Fill your vase 1/3 full with room temperature water and refresh every 2-3 days

Nourish - We’ll tuck in two secret recipe flower food sachets: one for today, one for next week to keep your blooms alive and thriving

Tend - Chop an inch off each stem at an angle for maximum water absorption, using scissors or secateurs

Bonus Points - Remove any leaves below the waterline. Breathe new life into older stems by trimming them down